To create the flavour base, you mix the seasoning each time using masala, chilli powder, coriander, cumin, and other spices. The proportion of each spice varies depending on the dish, resulting in a balanced flavour that complements the ingredients.
To create the flavour base, you mix the seasoning each time using masala, chilli powder, coriander, cumin, and other spices. The proportion of each spice varies depending on the dish, resulting in a balanced flavour that complements the ingredients.